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Boivin refined poutine cheddar

The secret of the great freshness of Boivin cheese lies in a remarkable distribution network. Grocery stores, convenience stores and restaurants receive fresh cheese every day at dawn, 7 days a week. An eloquent proof that demonstrates the dedication of the company to its customers.

Pasteurized milk, bacterial culture, salt, microbial enzyme, dye
Cheddar cheese with refined poutine
Refrigerate at 4 ° C
Frozen at -18 ° C
1 month if refrigerated at 4 ° C
3 months if frozen at - 18 ° C
Fat: 31%
Humidity: 41%
PH: 5.0 to 5.3
Color: Uniform (white)
Flavor: Cheddar cheese (no foreign flavor)
Texture: Slightly firm without opening
Smell: Cheddar cheese (no foreign smell)
60 g format and 2 kg format
Condition during transport
Truck refrigerated at 4 ° C
Truck frozen at - 18 ° C
For the 60 g format: 100 bags per box: 54 boxes per pallet
For the 2 kg format: 5 bags per box: 50 boxes per pallet


  • C-stores
  • Grocery
  • Restaurant
  • Social club